New research has revealed that bacteria detect viruses when a viral enzyme cuts an important sensor molecule in the bacterium, kicking off the immune response. The discovery paves the way for development of better phage therapies that can evade the bacterial immune system.
Eating sweets while taking antibiotics may worsen the harm done by the drugs to the normal community of bacteria in the gut, a new study has found. The study of hospitalized cancer patients found an additional 21% reduction in the variety of helpful bacterial species present for every 100 grams of sugar consumed in the 48 hours before treatment.
Rivers are dynamic ecosystems driven by microbial processes that regulate carbon and nutrient cycling, organic matter decomposition, and oxygen consumption. Despite their central role in river health, microbial processes remain mostly invisible in routine water quality monitoring programmes, which continue to focus primarily on physicochemical parameters.
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Scientists, farmers, policymakers, business leaders, investors and leading voices from science and culture have joined forces to develop ambitious new challenges designed to harness the power of soil microbes to tackle global soil degradation.
National happiness is influenced by complex relationships beyond basic economic factors, according to a study that finds that cats and their parasites are strongly correlated with both positive and negative happiness scores worldwide.
While carbon monoxide (CO) is widely feared as an odorless, deadly household hazard, nature views it quite differently. In the microscopic world, carbon monoxide serves as an essential cellular messenger and a vital lifeline of energy for microbes thriving in harsh environments.
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