Nominate yourself: Call for new Elected Trustees of Applied Microbiology International
Applied Microbiology International (AMI) has issued a call for a new member to join our team as an Elected Trustee on the AMI Board from September 2026.
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Clear but not clean: the hidden life of drinking water in Nigeria
In many communities across Nigeria, clear water is assumed to be safe. Transparency, both literal and visual, has become shorthand for purity. My recent research in Ede, southwestern Nigeria, began with a simple but uncomfortable question: what are people actually drinking?
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Can we make a vaccine against the next Disease X in 100 days?
The COVID-19 pandemic was one of the deadliest events in modern history. Estimated to have killed over 25 million people worldwide and caused trillions of dollars in economic damage, the devastation caused by this virus was both astronomical and unforgettable.
A journey to run a polymerase chain reaction in the kitchen
Did you know an air fryer can thermocycle?
Rethinking Blastocystis: a One Health perspective on a common and controversial gut protist worth our attention
Here’s the reality: a stool report that reads “Blastocystis detected” still provokes strong reactions. Some clinicians worry and reach for antibiotics. Some laboratories add a note about “uncertain significance.” Patients search online and find polarised claims ranging from harmless commensal to stealth pathogen. The truth is more nuanced and more ...
Under the Lens video series
The Microbiologist: Under the Lens | Episode 2
In our second episode, Dr Callum Cooper joins Professor Emmanuel Adukwu to talk about all things bacteriophage, from alternatives to antibiotics, social impact, and regulation.
The Microbiologist: Under the Lens | Episode 1
In our first episode, Professor Raquel Peixoto joins Professor Jack Gilbert for a deep dive into coral reefs, microbes, and the future of our planet.
The Microbiologist: Under the Lens | Episode 2
The Microbiologist: Under the Lens | Episode 1
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Why chromogenic media matters when testing for invasive pathogens: Could the cheapest plate be an expensive decision?
Chris Armstrong, President of Microbiology, Thermo Fisher Scientific, argues that laboratories should stop judging fungal culture media on unit price alone.
Disease X and the limits of voluntary multilateralism
Disease X is less a biological uncertainty than a governance stress test. The real question is whether the WHO Pandemic Agreement has corrected the failures exposed during COVID-19.
Listeria: the inconvenient truth that shaped our industry
Director General of the Chilled Food Association, Karin Goodburn MBE, who sits on AMI’s Food Security Advisory Group, reveals why the publication of new Listeria guidance for the UK food industry is regarded as a landmark moment.
Life is a rollercoaster: AMI Global Ambassador Chris Greening opens up on his ADHD journey
It can be the quiet moments that give you time to pause, ponder and sort through your tangled thoughts. For Professor Chris Greening, that moment came during a long bike ride last August that led to a ‘classic ADHD moment’.
Introducing AMI’s Diversity & Inclusion Strategy
Just over a month ago, AMI launched its first Diversity & Inclusion Strategy — the culmination of almost two years spent brainstorming, drafting, discussing, editing, and reviewing our role, responsibility, and ambitions within this vital space. Now that our strategy is live and visible to all, we’re proud to share the vision we’ve been building behind the scenes.
Summer Studentship: novel antivirals and host-virus interactions
Jessica Harris reports back on her Summer Studentship at De Montfort University, and her research into how plant-derived compounds affect viruses, and whether combining these antivirals might increase viral inhibition.
In developing immunity to allergens, a little ‘dirty’ goes a long way
Exposure to diverse microbes and proteins early in life creates broad immune memory and a specific antibody that helps block allergic reactions later in life. Rather than overreacting to harmless allergens, an experienced immune system responds in a balanced way.
Gene sheds light on how parasites exit host cells
Researchers have elucidated the parasite exit process - known as egress - after identifying an essential gene, MIC11. To clearly explain egress, the behaviors of Toxoplasma gondii were assessed.
A closer look at immune ‘memory’ - and how long it lasts
A new review shares recent advances from the field of immune memory and highlights key steps we might take to develop even more effective, longer-lasting immunity against deadly diseases.
Food security
Molecular biologist Li-Jun Ma wins 2026 Mahoney Life Sciences Prize
Li-Jun Ma has been chosen as this year’s winner of the Mahoney Life Sciences Prize for her work toward mitigating the effects of a fungal pathogen that is causing the functional extinction of the bananas most commonly found in U.S. supermarkets.
Clean Water
How soil microbes adapt to life in lakes
Researchers have analyzed the genome of bacteria living in Lake Zurich to conclude that microbes employ two different strategies to colonize new habitats. Some acquire new traits – but others reduce the size of their genome and lose some functions in order to successfully move to a new home.
Functional traits, not phylogeny, drive gut microbial assembly in estuarine fish
By examining the gut microbiota of 61 sympatric fish species within the ecologically diverse Pearl River Estuary, researchers utilized this “natural laboratory” to disentangle complex biological drivers without the interference of geographical variation.
