All USA & Canada articles – Page 14
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Chickpea and pea tempeh under development as new plant-based protein foods
New research focuses on fermenting dry chickpeas and dry peas to create a new type of tempeh, traditionally made with soybeans. Preliminary research suggests meat alternatives may help offset the health risks of the Western diet.
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New research provides insight into reduced COVID-19 vaccine efficacy in lupus patients
A recent study provides new insights into why the mRNA vaccines developed to fight COVID-19 in 2021 are less effective in patients with autoimmune diseases, highlighting that lupus patients may require tailored vaccination strategies.
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Beach guardians: How hidden microbes protect coastal waters in a changing climate
Coastal water quality is closely impacted by the microbial compositions living in groundwater within beach sands due to the rising sea level, a new study reveals.
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New computer models open door to far more targeted antibiotics
A powerful computer-modelling approach has been developed to give the antibiotics a laser-like precision for targeting specific types of bacteria among specific parts of the human body.
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Bacterial toxin offers hope to tackle soybean nematode pest
A new study reveals how genetically equipping soybean plants with bacterial toxin Cry14 could revolutionize the fight against the microscopic soybean cyst nematode. This approach has been implemented successfully to prevent SCN from feeding on soybean roots.
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Study of hemp microbiomes may lead to more sustainable farming methods
A new study of hemp microbes may help scientists create special mixtures of helpful microbes to make hemp plants produce more CBD or have better-quality fibers.
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Genetic mutation linked to higher SARS-CoV-2 risk
Researchers have identified a novel genetic risk factor for SARS-CoV-2 infection, providing new insights into the virus’ ability to invade human cells.
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Research aims for better control of widespread tomato spotted wilt virus
Texas A&M AgriLife Research scientists have received two grants to develop better control and understanding of tomato spotted wilt virus, one of the top 10 most economically important plant viruses in the world.
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Study finds cases of ME/CFS increase following SARS-CoV-2
New findings suggest that infection with SARS-CoV-2, the virus that causes COVID-19, may be associated with an increase in the number of myalgic encephalomyelitis/chronic fatigue syndrome (ME/CFS) cases.
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CARB-X funds Melio to develop rapid diagnostic to detect neonatal sepsis
CARB-X will award biotechnology company Melio US$3.5M to develop and execute a technical feasibility workplan for its culture-free platform designed to identify blood stream infections including neonatal sepsis.
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Microbial cell factories may help get to the root of understudied plant molecules
A team of researchers has developed a method to produce a special class of plant hormones, known as strigolactones, at unprecedented levels using microbial cell factories.
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Gut bacteria in a chemical tug-of-war with the body
Researchers have identified a clever trick the body uses to keep gut microbial influence on the metabolism in check. In the intestines, the body modifies the microbial bile acids into a new family of derivatives, called BA-MCYs, using an enzyme named VNN1.
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Wrong place, wrong time: Why Zika virus hijacks a protein needed for brain growth
A new study shows that the Zika virus hijacks a host protein called ANKLE2, which is important for brain development, to assist its own reproduction. Because Zika can cross the placenta, this can have disastrous consequences in pregnancy.
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Pet dogs often overlooked as spreader of antimicrobial-resistant Salmonella
Household dogs are an overlooked transmission point for zoonotic pathogens such as nontyphoidal Salmonella, which can cause diarrhea, fever and abdominal cramps, with some infections potentially having life-threatening complications.
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Dangerous bacterial biofilms have a natural enemy - thanks to stressed plants
Scientists have discovered a chemical that plants produce when they’re stressed prevents biofilm from forming. The breakthrough offers potential advances in healthcare as well as preventing equipment corrosion in industrial settings.
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Study uncovers new pathway controlling levels of body fat and cholesterol
Beneficial gut microbes and the body work together to fine-tune fat metabolism and cholesterol levels, according to a new preclinical study.
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$1.9M NIH grant will allow researchers to explore how copper kills bacteria
A researcher has received a $1.9 million grant from the National Institutes of Health to continue his research into uncovering how copper can be harnessed to kill harmful bacteria and other microorganisms.
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Bacterial gene deployed in new trees to combat devastating citrus greening disease
Scientists are testing a new type of citrus tree, deploying a bacterial gene that can fight off the tiny insects responsible for citrus greening.
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Bacteria linked to successful restoration of elkhorn coral colonies
Coral restoration should prioritize shallower depths with faster currents in low-nutrient environments to promote a healthier microbial community, a new study suggests.
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Researchers launch a pioneering project to study the human virome puzzle
The research, which will explore the universe of viruses living in the human body, is fueled by a $20-million grant from the National Institutes of Health.