Healthy land

Land has a wide variety of uses: agricultural, residential, industrial, and recreational. Microbes play a key role in the terrestrial ecosystem, providing symbiotic relationships with plants. Human use of land has led to the exhaustion of nutrients in soils, contamination of land, and a reduction in biodiversity. Applying our knowledge of microbes will be essential in restoring the biodiversity of affected ecosystems. Greater research into how microbes impact human life on land could all have a positive impact, by increasing crop production, repurposing areas of land and improving microbial biodiversity in soil, land, and water.

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Three onion problems, one microbial answer: a five-strain consortium controls basal rot, eases salt-alkali stress and boosts growth

Onion yields and quality are increasingly threatened in China by severe soil salinization and by frequent outbreaks of basal rot. Effective, environmentally friendly measures that address both problems remain scarce. Researchers set out to build a microbial consortium that degrades salt and alkali, controls basal rot, and promotes onion growth.

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International review reveals importance of hidden Arctic root processes for climate change

A new review has revealed the critical role that plant roots play in shaping how Arctic tundra ecosystems respond to climate change. It highlights how processes occurring beneath the soil surface could help scientists better understand how one of the fastest-changing ecosystems on Earth will influence the future climate.