All Soil & Plant Science articles
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New discovery boosts wheat’s fight against devastating disease
A new study reports a previously unknown molecular event that initiates the immune response to a major wheat disease. The findings provide strategies to engineer wheat that has stronger immunity against infection.
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Inter-trophic networks reveal the central role of methanogens in deposited estuarine soils
A new study focused on exploring the distribution patterns, driving factors and microbial interaction patterns of methane-metabolizing microorganisms along the sedimentation gradient in the Yellow River estuary.
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Soil carbon-degrading enzyme activities more sensitive to warming in alpine meadow than swamp meadow
A new study demonstrates that the activities of soil extracellular enzymes are significantly altered in the alpine meadow, but not significantly in the swamp meadow, which coincided with the soil organic carbon content of these grasslands.
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Distinct patterns of soil bacterial and fungal communities in the treeline ecotone
A study was carried out to understand the biodiversity of the microbial communities in the treeline ecotone that might affect alpine ecosystems and other potential ecological effects in response to climate change.
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Biochar and microbe synergy: a path to climate-smart farming
Researchers conducted a global analysis to obtain a full picture of the environmental and agricultural benefits of biochar, which is shown to be beneficial to soil health and microbes.
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Breakthrough as researchers discover new class of antibiotics
Researchers have identified a strong candidate to challenge even some of the most drug-resistant bacteria on the planet: a new molecule called lariocidin.
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Nature’s warriors: How rice plants detect and defend against viral invaders
A groundbreaking study uncovers a molecular mechanism by which rice cells perceive viral infections and initiate antiviral response, which significantly contributes to understanding of virus-host interactions for further disease resistance breeding.
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Gatekeeping barriers manage communications between plants and bacteria
For over a century, the Casparian strip has been known as the root’s doorman, controlling what enters the plant. But a new study reveals it has a second job: regulating the delicate metabolic trade between plants and bacteria.
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Efficacy of topical Nigella sativa L. with vinegar in the treatment of acne vulgaris
A team of researchers in India assessed the efficacy and safety of a topical formulation combining Kalonji and Sirka for the treatment of mild to moderate acne vulgaris. The formulation was compared with a 5% benzoyl peroxide.
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Japanese plant Daphne pseudomezereum yields anti-HIV daphnane diterpenoids
Scientists have discovered for the first time that Daphne pseudomezereum (commonly known as Onishibari) contains a substance inhibiting replication of human immunodeficiency virus (HIV).
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Guardians of the vineyard: Canines and chemistry work to combat powdery mildew
Researchers are now analyzing volatile chemicals emanating from grape leaves infected by a fungus called powdery mildew with the goal of improving training for vineyard canines that use their noses to detect infected vines.
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New study reveals high levels of fusarium mycotoxins in seized cannabis from Arizona and California
A recent study has uncovered alarming levels of Fusarium mycotoxins in illicit cannabis samples seized in Arizona and California. 16% of the 118 samples tested positive for harmful mycotoxins, posing potential health risks to consumers and highlighting the unregulated and dangerous nature of black-market cannabis.
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Digging into the world of plant-growth-promoting microbes
A team including members of AMI has provided a model illustrating how Pseudomonas bacteria can influence root development to promote growth and enhance the adaptation of plants under salinity stress.
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Researchers demonstrate new technique for boosting plant growth with bacteria
A single combined delivery system incorporating multiple active ingredients, including plant growth-promoting bacteria and agrochemicals, is developed to ensure beneficial bacterial survival and improve plant growths.
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The key role of soil micro-food web complexity in agricultural productivity
Soils inoculated with micro-food webs have significantly higher levels of total nitrogen (TN), total phosphorus (TP), microbial biomass, and plant nitrogen and phosphorus compared to the control and untreated (unsterilized) soil, a new study shows.
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Restoring vegetation cover in Amazon's pasture areas can reduce methane emissions, study reveals
Proper pasture management in the Amazon, aimed at maintaining soil vegetation cover, can reduce methane emissions from livestock farming, according to a new study analyzing emissions and microorganisms in Amazonian soil.
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Scientists explain energy transfer mechanism in chloroplasts and its evolution
A recent study by Chinese scientists has revealed the intricate molecular machinery driving energy exchange within chloroplasts, shedding light on a key event in the evolution of plant life.
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Food systems, climate change, and air pollution: Unveiling the interactions and solutions
A recent review delves into the complex relationships among food systems, climate change, and air pollution, highlighting the need for sustainable strategies to address these interconnected global challenges.
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Study reveals complex interaction between plants and root microbiota in nutrient utilization
The root microbiota has a profound impact on plant growth and development, health, and adaptability to the environment. So, do the plants also have effects on the root microbiota, and if so, how do the two interact with each other?
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Circadian rhythms in tea plant microbiomes shed light on nutrient cycling
A groundbreaking study has uncovered a fascinating connection between the circadian rhythms of tea plants and the microbial communities in their rhizosphere, providing new insights into nutrient cycling.