All Scripps Institution of Oceanography articles
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NewsMarine algae use massive enzymes of unprecedented size to biosynthesize fish-killing toxins
Marine algae Prymnesium parvum use massive enzymes dubbed PKZILLAs – some of the largest proteins ever to be identified in nature – to make large and complex prymnesin neurotoxins responsible for mass fish kills during harmful algal blooms worldwide.
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News3D models provide unprecedented look at corals’ response to bleaching events
A new study provides a first-of-its-kind glimpse into coral ‘bleaching’ responses to stress, using imaging technology to pinpoint coral survival rates following multiple bleaching events off the island of Maui.
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NewsOysters succumb to deadly viral outbreak - but only at higher water temperatures
Oyster farmers in San Diego Bay will be able to protect them from deadly viral outbreaks by growing them at times when the water is cooler, thanks to the findings of a new study.
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NewsFive projects to advance understanding of ocean systems in a changing climate
Five global science and technology projects are to join a program to address gaps in ocean data and modeling efforts by improving the breadth of research in the field and expanding capacity to understand ocean resources.
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NewsResearchers carry out first peer-reviewed study of fecal microbiota transplants in dolphins
Scientists have successfully carried out pioneering fecal microbiota transplantations on Navy bottlenose dolphins that showed signs of gastrointestinal disease.
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NewsCompounds released by bleaching reefs promote bacteria, potentially stressing coral further
New research reveals that when coral bleaching occurs, corals release organic compounds into the surrounding water that not only promote bacterial growth overall, but select for opportunistic bacteria that may further stress reefs.
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NewsApplied Microbiology International announces new president
Professor Jack Gilbert has taken over the reins from Professor Brendan Gilmore as President of Applied Microbiology International (AMI).
