All Research News articles – Page 12
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Evaluating the effect of liquid-handling speed on yeast growth using robots
A new experiment indicated that the fastest pipetting speed on cells can be set without relying on thumb rules or guesswork, which is an important guideline for increasing the efficiency and reproducibility of robot-based experiments.
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Clinical trial finds safe, effective treatment for children with severe post-Covid syndrome
Researchers have discovered that a drug designed to treat Celiac disease supported a more rapid return to normal activities for patients following COVID. A small, randomized clinical trialfound the oral drug larazotide was both safe and effective in treating children with MIS-C.
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Gut microbes: How many molecules influence our body?
Researchers have precisely quantified how many molecules are produced by gut bacteria and arrive in the body every day, enabling them to calculate how many gut bacteria are used up and regenerated each day.
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Microbial map reveals countless hidden connections between our food, health, and planet
A new map of ‘agri-food system microbiomes’ reveals how players at every stage of the food system can restore and protect dwindling microbiomes to help boost human and planetary health.
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Economic evaluation of wastewater surveillance for COVID-19 testing in long-term care settings
The COVID-19 pandemic has placed enormous pressure on healthcare systems and economies around the world, with particularly severe impacts on vulnerable groups like residents of long-term care facilities (LTCFs). One key lesson from the pandemic is that early detection and treatment can lower hospitalization and death rates while also cutting ...
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Hospital superbugs that cause sepsis and meningitis could be hitching a ride on mobile phones
Hospital superbugs that cause sepsis and meningitis could be hitching a ride on mobile phones, allowing them to escape out of healthcare settings and into the community, according to research presented at MLS Future Forum earlier this year.
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‘One and done’: A single shot at birth may shield children from HIV for years, study finds
A new study shows that delivering a single injection of gene therapy at birth may offer years-long protection against HIV, tapping into a critical window in early life that could reshape the fight against pediatric infections in high-risk regions.
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Turning biodiversity upside down: Conservation maps miss fungal hotspots by focusing on plants
For decades, scientists and conservationists have been using aboveground plant biodiversity as a metric for conserving ecosystems. Now a new study finds that there is a major mismatch between aboveground plant diversity and Earth’s underground fungal biodiversity.
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How the common fungus Candida albicans colonizes the gut
Researchers have discovered unexpected factors that help the fungus Candida albicans settle and persist in the gut. The findings expand our knowledge of the fungus-gut interactions and offer potential solutions to reduce colonization.
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How bacteria use a protein associated with Alzheimer’s to fight off threats
Amyloids are perhaps best known as a key driver of Alzheimer’s disease. According to new research, these oft-maligned proteins also serve a critical role for bacteria in our environment, enabling them to fight off other “predatory bacteria.”
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H5N1 found in dairy cattle retains preference for infecting birds, representing low risk to humans
Avian influenza virus from the ongoing outbreak in dairy cattle appears to be keeping its bird-infecting features rather than adapting to better infect other mammals, according to a new study.
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Study reveals how climate shapes fungal spore traits with applications for soil health
A new study reports on how global climate conditions affect arbuscular mycorrhizal fungal spore traits and the species biogeographic patterns. The study is the first to examine multiple traits of this kind on a global scale.
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Why some strep infections turn deadly: A genetic clue
Researchers have identified a novel genetic mutation in Streptococcus pyogenes, a common bacterium which causes strep throat. A single mutation in the bacterial ferric ion transporter weakens bacterial growth in human blood.
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How fungus powers plant life in extreme environments
A new experiment suggests dark septate endophytes (DSEs) may be capable of linking the roots of neighboring plants to facilitate water sharing and boost their host’s biomass, and may even be keeping plant networks alive in drought-prone areas.
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New tool helps predict antibiotic resistance
Researchers have developed a platform that identifies drug resistance genes already circulating in the environment before they emerge in the clinic and directly couples this information to the design of resistance-evasive antibiotics.
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Mucosal vaccine shows transient action against Covid-19 variant
Mucosal adenovirus vaccine Ad5-XBB.1.5 boosting elicits nasal IgA and transiently prevents JN.1 wave infection for less than 6 months in real-world settings, a new study reveals.
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Risk of deadly diarrheal diseases in children set to worsen as climate changes
Diarrhoea remains one of the most serious health threats to young children in the Global South, and new research shows that climate change is set to worsen the risk substantially.
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Antiviral treatment fails to slow early-stage Alzheimer’s
A clinical trial has found that a common antiviral for herpes simplex infections, valacyclovir, does not change the course of the disease for patients in the early stages of Alzheimer’s.
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Trapping gut bacteria’s hidden fuel improves blood sugar and liver health, study shows
Scientists have discovered a surprising new way to improve blood sugar levels and reduce liver damage: by trapping a little-known fuel made by gut bacteria before they wreak havoc on the body. It could open the door to new therapies to treat metabolic diseases.
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Reviving 80-year-old fungi offers new clues for sustainable agriculture
Researchers who revived 80-year-old fungal pathogens from a museum collection found that these pre-Green Revolution strains differ significantly from modern ones, revealing how decades of pesticide use and intensive farming have reshaped plant pathogens.