All Research News articles – Page 102
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Nasal COVID-19 vaccine halts transmission
Next-generation Covid vaccines that target the virus’s points of entry — the nose and mouth — may be able to do what traditional shots cannot: contain the spread of respiratory infections and prevent transmission.
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Gut microbes implicated in bladder cancer
A new study shows that gut bacteria can metabolise carcinogens and cause them to accumulate in distant organs, leading to tumour development.
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New compound found to be effective against flesh-eating bacteria
Researchers have developed a novel compound that effectively clears bacterial infections in mice, including those that can result in rare but potentially fatal ‘flesh-eating’ illnesses, and could be the first of an entirely new class of antibiotics.
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Engineered human skin bacteria repel mosquitoes for 11 days, study shows
Genetically engineered human skin bacteria can make mice less attractive to mosquitoes for 11 days, a new study reveals.
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Scientists uncover role of bacteria in keloid scarring
A new study explores the microbiome of keloids, which are treatment-resistant raised scars. Researchers found higher concentrations of bacteria and different types of bacteria than are found in normal skin, especially in deep layers of the keloid.
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AI opens door to safe, effective new antibiotics to combat resistant bacteria
A large language model—an AI tool like the one that powers ChatGPT—has been used to engineer a version of a bacteria-killing drug that was previously toxic in humans.
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What shapes a virus’s pandemic potential? SARS-CoV-2 relatives yield clues
Two of the closest known relatives to SARS-CoV-2 — a pair of bat coronaviruses discovered by researchers in Laos — may transmit poorly in people despite being genetically similar to the COVID-19-causing virus, a new study reveals.
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Incidence of heart attacks and strokes found to be lower after COVID-19 vaccination
A new study involving nearly the whole adult population of England has found that the incidence of heart attacks and strokes was lower after COVID-19 vaccination than before or without vaccination.
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Saunas may be key to helping frogs survive deadly fungal infection
Sun-heated brick ‘saunas’ offer hope to endangered amphibians being wiped out by a fungal infection that has already rendered at least 90 species extinct.
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Scientists untangle interactions between the Earth’s early life forms and the environment over 500 million years
A new perspective explores the intricate feedbacks among ancient life forms, including algae, plants and animals, and the chemical environment in the current Phanerozoic Eon, which began approximately 540 million years ago.
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Root microbiota fight back against leaf-mining flies
A pioneering study reveals how cowpea plants respond to leaf-mining fly attacks by altering their root-associated microbiota. Leafminer infestation changes the rhizosphere microbiome, enriching beneficial nitrogen-fixing bacteria.
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Researchers identify structural characteristics of newly emerged SARS-CoV-2 variants
A new study has revealed the spike (S) protein structures of the recently emerged BA.2.86, JN.1, EG.5, EG.5.1 and HV.1 subvariants of SARS-CoV-2, and conducted systematic comparative analysis on these subvariants.
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Study identifies protein that affects health of gut microbiota and response to bacterial infection
A new study shows how the presence of a specific protein called IL-22BP affects the composition of the gut microbiota and the body’s response to bacterial infection.
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Mouse study reveals how fetal brain impacted when mother fights severe flu
A bad case of the flu during pregnancy can increase the risk for fetal neurodevelopmental disorders such as schizophrenia and autism spectrum disorder. But it’s not the virus itself doing the damage; it’s the mother’s immune response.
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Despite risk, many unsure of temperature to heat food to prevent illness
With bird flu virus detected in cow’s milk, U.S. health authorities have warned the public against potential sources of exposure, including drinking raw or unpasteurized milk, and have reiterated a general warning that consuming uncooked or undercooked poultry or beef products can make you sick. Relatively few ...
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New progress in research into malignant catarrhal fever in cattle
A study into malignant catarrhal fever (MCF) sheds light on the mechanisms by which alcelaphine gammaherpesvirus 1, which is asymptomatic and latent in the wildebeest, causes an oligoclonal expansion of CD8+ T lymphocytes in cattle.
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Kissing and petting young camels found to be key transmitter of MERS virus
New research has found that young camels present a high risk for human exposure to the MERS-CoV virus, with kissing and petting young camels found to be an important route of viral transmission.
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Study reveals close host–symbiont interactions in deep-sea chemosynthetic tubeworm
Researchers developed a deep-sea in situ single-cell fixation system, enabling them to analyze the trophosome of the deep-sea tubeworm Paraescarpia echinospica.
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Study says new drug shows promise in clearing HIV from brain
An experimental drug originally developed to treat cancer may help clear HIV from infected cells in the brain, according to a new study.
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Scientists uncover effects of the initial microbiota on microbial succession during eggplant fermentation
To uncover complex microbial succession-changes in microbial populations during spontaneous fermentation and its effects on the final products, scientists have studied industrially produced shibazuke, a traditional Japanese eggplant pickle.