All Probiotics, Prebiotics & Synbiotics articles
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CareersGlobal Ambassadors: Study visit offers students real-life experience in dairy processing setups
AMI Global Ambassador for Pakistan, Dr. Arsalan Zaidi, reveals how a study visit aimed to provide students with real-life experience in local dairy and cheese processing industrial setups, connecting classroom learning with industrial and research applications.
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NewsScientists develop a way to track donor bacteria after fecal microbiota transplants
Researchers have developed a new technology to track beneficial bacteria for up to 5 years after fecal microbiota transplants (FMT). The method allows scientists to distinguish even closely related bacterial strains and identify each one’s unique genetic “fingerprint.”
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NewsHow to hack your microbiome for lifelong health
A new book, The Microbiome Master Key, dissects the latest microbiome research, dispels common myths and provides simple, science-backed tips on how to leverage your microbiome to promote healthy living and aging.
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NewsA triple-threat iron supplement that also improves gut health
A new iron supplement combines iron, prebiotics and probiotics. In trials, the treatment successfully restored blood iron levels in anemic mice without initiating an inflammatory response or throwing off the balance of the gut microbiota.
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NewsCombination of pre- and probiotics offers superior anti-inflammatory benefits compared with omega-3 or prebiotic alone
A new study has found that combining certain types of dietary supplements is more effective than single prebiotics or omega-3 in supporting immune and metabolic health, which could lower the risk of conditions linked to chronic inflammation.
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OpinionCould livestock-originated probiotics replace synthetic antibiotics for livestock?
In many developing countries, the use of antibiotics in both humans and animals is often indiscriminate and poorly regulated. Could livestock-originated probiotics be a suitable replacement?
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NewsPoultry growers: Have you checked your water lines lately?
Water quality could impact the kind of microbial populations in poultry drinking water lines and lead to the buildup of a biofilm that can harbor pathogenic bacteria like Salmonella, according to a new study.
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NewsMore than a feeling: Could a healthier gut improve mental health?
A new review finds strong causal evidence that gut microbes can change brain chemistry, stress responses and behaviours in animal models; and evidence that probiotics, diet changes, and faecal microbiota transplants improve mood and anxiety.
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NewsFinal Call: Submit your breakthrough for the 2025 ISM × RIKEN Microbiota Innovation Awards in Tokyo
Yakult, Meiji, Morinaga, Metagen and other industry pioneers join global scientists at Happo-en to celebrate microbiota-driven discoveries; nominations close October 7, 2025
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NewsChristensenella tenuis inhibits gut-derived endotoxins to alleviate metabolic disorders
The gut probiotic Christensenella tenuis significantly alleviates endotoxemia and metabolic disorders by modulating gut bile acids (BAs) metabolism and suppressing lipopolysaccharide (LPS) translocation across the gut barrier, a new study finds.
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NewsGut punch: $2 million to decode bacteria’s role in fighting disease
A $2 million grant to UC Riverside will explore how gut bacteria shape human health. The NIH award will support Ansel Hsiao’s lab in its quest to answer questions about how gut microbes communicate with each other and with their human hosts to influence health.
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NewsEngineered gut bacteria improves survival outcomes in colorectal cancer tumors
A genetically modified Salmonella typhimurium strain can colonise tumours and release a therapeutic protein, LIGHT, to induce the formation of mature tertiary lymphoid structures (mTLSs) in laboratory models.
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OpinionUnderstanding the gut microbiome: are we missing essential information?
Undoubtedly, the gut microbiome is key to understanding the impact of diets and lifestyles on health. However, despite decades of scientific advancements, the connection between gut microbiome shifts and perceived health benefits remains unclear.
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NewsCan the ‘good’ bacteria in your mouth act as probiotic cavity fighters?
Discovery of clumping molecules made by gene clusters in the oral microbiome may lead to ways to reengineer the microbes in plaque, a new study shows.
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NewsAre probiotics worth the cost to prevent infection after a colon removal surgery?
A study found that taking an 8-strain probiotic daily may reduce the risk of pouchitis, a common inflammatory condition that occurs after colon removal surgery for ulcerative colitis, but the treatment may not be worth the cost depending on a patient’s likelihood of flare-ups.
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VideoThe Microbiologist: Under the Lens | Episode 1
In our first episode, Professor Raquel Peixoto joins Professor Jack Gilbert for a deep dive into coral reefs, microbes, and the future of our planet.
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NewsUnder The Lens: Raquel Peixoto reveals how tourists armed with probiotics could save world’s coral reefs
A fascinating conversation between Applied Microbiology International President Professor Jack Gilbert and Professor Raquel Peixoto examines how understanding and leveraging coral microbiomes is leading to innovative probiotic solutions to boost coral resilience.
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NewsMouth to gut bacteria migration explains why smoking is good for inflamed bowels
Researchers have discovered why smoking tobacco helps people suffering from ulcerative colitis. The study shows that smoking produces metabolites that encourage bacteria from the mouth to grow in the large intestines where they trigger an immune response.
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NewsCommon food bacterium could help make vitamins cheaper and greener
A new study reveals how Lactococcus lactis, a common food bacterium, regulates the production of a key precursor in vitamin K₂ (menaquinone) biosynthesis. The bacteria produce enough of this precursor to support their growth while preventing toxic buildup.
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NewsDisarming a hidden killer: Predicting – and preventing – C. diff before it strikes
Researchers have developed a powerful, personalized modeling framework to predict whether Clostridioides difficile is likely to colonize an individual’s gut, and to test whether specific probiotic therapies might prevent and/or reverse that colonization.