All Probiotics, Prebiotics & Synbiotics articles
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NewsProbiotics with a protective armor: New method boosts survival and gut health
A research team has developed a new method for encapsulating probiotics, using nanoparticles formed by antisolvent precipitation to protect the probiotics.
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NewsExploring the impact of probiotics on gut microbiota disruption caused by antibiotics
In a new review, eight scientists comprehensively examined the evidence on using probiotics to restore the gut bacterial community during and after antibiotic treatment.
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CareersSilvani Verruck: my year as a Junior Editor with Letters in Applied Microbiology
One year after we launched our Junior Editor programme with Letters in Applied Microbiology, Professor Silvani Verruck of Federal University of Santa Catarina in Brazil tells us how she is getting on.
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NewsProbiotic may counteract fire-retardant chemical damage
A mouse study reports that probiotic supplementation can reduce the negative impacts of polybrominated diphenyl ethers, or PBDEs - fire-retardant chemicals - on neurodevelopment, behavior, and metabolism.
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NewsScientist developing probiotics to combat bovine respiratory disease
A new research project aims to develop probiotics derived from healthy cattle to prevent bovine respiratory disease, which is estimated to be responsible for about 70 to 80 percent of feedlot illnesses, and between 40 and 50 percent of all feedlot deaths in the US.
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NewsProbiotic delivers anticancer drug to the gut
Researchers have engineered a probiotic that delivers immunotherapy directly to the gut to shrink tumors in mice, offering a potentially promising oral drug for hard-to-reach cancers.
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NewsScientists discover how specific E. coli bacteria drive colon cancer
Scientists have uncovered how certain E. coli bacteria in the gut promote colon cancer by binding to intestinal cells and releasing a DNA-damaging toxin.
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NewsExperts recommend considering dietary factors in probiotics and prebiotics research
A new Perspective paper finds that, while diet is a major determinant of gut microbiome composition and function, it has rarely been incorporated as a variable in research on the efficacy of probiotics and prebiotics.
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OpinionHow AI-designed probiotics can help aquaculture feed Humanity – the right way
Aquaculture is essential for meeting the growing global demand for fish. But in order to expand fish farming in a sustainable manner, innovative efforts are crucial.
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NewsBacteria and fungi found on bat wings that could help fight deadly white-nose syndrome
Bacteria and fungi from the wings of bats could play a significant role in saving them from white-nose syndrome (WNS), a fungal disease affecting the skin of wings and muzzle, which has nearly wiped out vulnerable bat populations across North America.
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NewsStudy reveals how our gut cells detect harmful invaders
Researchers hve found that the GPR31 path in ‘gut surveillance’ cells detects bacterial metabolites and triggers immune responses, opening new possibilities for drug development, vaccines, and probiotics to fight infections.
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NewsBeyond gut health: prebiotics promise mental wellness
Research shows a prebiotic supplement can reduce inflammation. This could help with symptoms of stress, anxiety, and depression in people with metabolic syndrome.
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NewsResearchers reveal how mucin O-Glycans and food-derived glycoproteins link diet and gut bacteria
A research team investigates how mucin, a major component of the gut lining, and food-derived glycoproteins influence the growth of the bacterium Akkermansia muciniphila, revealing the complex interactions between diet and gut bacteria.
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NewsWild birds’ health and likely survival is affected by the gut microbiome
Researchers have found that the gut microbiome affects the health of wild birds, which could impact their survival rates and ultimately population sizes.
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NewsBeer-related discoveries mark Oktoberfest
To create a probiotic beer, researchers have screened several different lactic acid-producing bacterial strains.
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NewsExperts propose key criteria to classify prebiotics
A group of eight leading international scientists has developed a comprehensive framework that outlines the criteria for establishing prebiotic status, providing much-needed clarity in this evolving field.
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NewsScientists develop 2-stage process to transform caragana waste into nutritious ruminant feed
In a breakthrough in agricultural waste management, scientists from the Chinese Academy of Sciences have devised a method to convert Caragana korshinskii Kom. waste, a common forestry byproduct in China, into a potential ruminant feed. The research, published in the Journal of Bioresources and Bioproducts, details a ...
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NewsWorld’s oldest cheese found with ancient mummies reveals origins of kefir
For the first time, scientists have successfully extracted and analyzed DNA from ancient cheese samples found alongside the Tarim Basin mummies in China, dating back approximately 3,600 years, suggesting a new origin for kefir cheese.
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NewsPlant prebiotics offer new ally in the fight against pathogens
Disruptions to the community of microbes that live inside the leaves of a spindly plant called <i>Arabidopsis</i> can compromise a plant’s ability to tell harmless invaders from harmful ones – effectively turning the plant’s defensive arsenal against itself.
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NewsNatural probiotic discovered in UK newborns’ microbiomes
Newborn babies have one of three pioneer bacteria in their gut shortly after birth, one of which could be used to develop new personalised infant therapeutic probiotics, researchers show.
