All New nitrogen-fixing bacteria for sustainable agriculture articles
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Features
New nitrogen-fixing bacteria for sustainable agriculture
Discover developments in biological nitrogen fixation technology and research, as sustainable agriculture becomes a hot topic.
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Researchers uncover a key link in legume plant-bacteria symbiosis
Researchers have identified four essential phosphorylation sites that act as the catalyst for the symbiotic relationship between legume plants and nitrogen-fixing bacteria.
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High nitrogen fertilizer input enhances microbial network complexity in paddy soil
Paddy soil bacterial communities in a high-nitrogen fertilization environment form larger and more complex networks, and thus improve the stability of the microbial community, a new study has found.
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Microbial research unravels a global nitrogen mystery
Novel research significantly changes the understanding of ammonia oxidation, a critical component of the global nitrogen cycle.
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Nitrogen-based fertilizers differentially affect protist community composition in paddy field soils
New research investigating the differential effects of nitrogen fertilizer types on paddy field protist communities showed that predatory protists were the major functional and most sensitive group to nitrogen fertilizers.
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World Soil Day: AMI’s focus on the microbes beneath our feet
This World Soil Day, Applied Microbiology International turns the spotlight on some of the tiniest yet key promoters of soil health - its microbiota.
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Fermentation breakthrough delivers sustainable food coloring that’s better than beetroot
Researchers have developed an innovative fermentation process that produces natural betalain-type food colours, offering a more sustainable and efficient alternative to traditional extraction methods.
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Harnessing the power beneath our feet
Dr Nicola Holden, from Applied Microbiology International’s Food Security Scientific Advisory Group, reports back on the AMI conference ’The Power of Microbes in Sustainable Crop Production’, recently held at the John Innes Centre in the UK.
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Anti-fire blight bacterium shows potential as biocontrol agent to reduce Salmonella contamination of produce
Scientists at the U.S. Department of Agriculture have isolated a microbe that can prevent the growth of Salmonella enterica on cantaloupe melons during the pre- and post-harvest periods.
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Pseudomonas strain turns its sights on parasitic plants
Scientists have discovered that a phloroglucinol-producing Pseudomonas strain shows promise as a biocontrol agent against parasitic plants such as broomrapes that result in major losses in crops.
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PGPR strain from farmland in India boosts crops in chilly conditions
A bacterial strain isolated from agricultural soil in India can help crops to thrive in chilly conditions by promoting seed germination and growth, a new study shows.
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Custom extracellular membrane vesicles deliver crop growth payload, without downsides of PGPRs
Custom-built extracellular membrane vesicles (MVs) can be deployed as a microbe-free way of boosting crop growth without the downsides of plant-growth promoting rhizobacteria (PGPR), a new study reveals.
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Researchers cultivate ‘impossible’ microbe that can grow on nitrogen while producing methane
Researchers have managed to grow a marine heat-loving methanogen that can turn nitrogen and carbon dioxide into ammonia and methane by using hydrogen.