All articles by Linda Stewart – Page 55
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NewsHidden partners: Symbiodolus bacteria found in various insect orders
Scientists have reported the discovery of the endosymbiont Symbiodolus, which is found in at least six different insect orders. They were able to show that Symbiodolus is present in all life stages and tissues of infected insects.
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NewsWHO releases report on state of development of antibacterials
Although the number of antibacterial agents in the clinical pipeline increased from 80 in 2021 to 97 in 2023, there is a pressing need for innovative agents for serious infections and to replace those becoming ineffective due to widespread use, the WHO says.
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NewsWooden surfaces may have natural antiviral properties - and the species matters
Wood has natural antiviral properties that can reduce the time viruses persist on its surface — and some species of wood are more effective than others at reducing infectivity.
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NewsStudy suggests hepatitis E may be a sexually transmitted infection
Discovering that hepatitis E virus is associated with sperm in pigs suggests the virus may be both sexually transmitted and linked to male infertility, according to a new study.
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NewsMycoviruses enhance fungicide effectiveness against plant pathogens
A mycovirus that infects plant pathogenic oomycete Globisporangium ultimum can increase the latter’s sensitivity to specific fungicides.
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NewsResearchers discover genetic collaboration in harmful algae
A breakthrough study of freshwater harmful algal communities led by Dave Hambright, a Regents’ Professor of Biology at the University of Oklahoma, has discovered that complementary genes in bacteria and algae living in the same algal colonies coordinate the use and movement of nutrients within the colony. This research, funded ...
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NewsScientists map role of Porphyromonas gingivalis in chemotherapy resistance
A new paper describes how the bacterium Porphyromonas gingivalis interferes with chemotherapy-induced mitophagy, allowing oral cancer tumors to become resistant to the drug’s effects.
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NewsResearchers advise strengthening immunity against COVID-19 in people with cancer
Researchers who led a study on the effectiveness of vaccines against COVID-19 among cancer patients in Catalonia, have recommended administering additional doses of the vaccine among this risk population.
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NewsRecombinant protein offers potential as TB booster vaccine
No new vaccine has yet surpassed BCG, which is a highly effective live vaccine and is very effective in preventing tuberculosis in children. Creating a booster vaccine to strengthen immunity in adults is considered a promising and realistic option.
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NewsMesocosms allow scientists to study the biodiversity of aquatic organisms
With a new facility funded by the Gips-Schüle Foundation, researchers at the University of Konstanz’s Limnological Institute can now study the development of biodiversity of bodies of water, such as Lake Constance.
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NewsSepsis patients could get the right treatment faster, based on their genes
New research uncovers how different people respond to sepsis based on their genetic makeup, which could help identify who would benefit from certain treatments and lead to the development of targeted therapies.
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NewsScientists develop functional bread using probiotic yeast to help prevent asthma
Bread produced with probiotic yeast performed well in experiments with mice, showing potential to combat asthma, which affects 20 million Brazilians.
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NewsPreviously uncharacterized parasite uncovered in fish worldwide
Using genome reconstruction, scientists have unveiled a once ‘invisible’ fish parasite present in many marine fish world-wide that belongs to the apicomplexans, one of the most important groups of parasites at a clinical level.
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NewsTraditional Chinese medicine could help fight African swine fever, review finds
A review reveals the potential of Traditional Chinese Medicine (TCM) in combating African Swine Fever (ASF), a viral disease with near 100% mortality rate in pigs.
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NewsTreating the gut-brain connection with B vitamins could help treat Parkinson’s Disease, study finds
Researchers found a reduction in the gut bacteria of genes responsible for synthesizing essential B vitamins and identified a relationship between the lack of these genes and low levels of agents that help maintain the integrity of the intestinal barrier.
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NewsResearchers discover how a deadly strain of salmonella fine-tunes its infection tactics
A new study investigates how pathogens like salmonella change their disease characteristics under fluid shear conditions like those they encounter in our bodies during infection.
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News$14.8 million grant supports Illinois-Singapore partnership on precision fermentation for food
The team has received a five-year, $14.8 million-dollar grant to develop the Centre for Precision Fermentation and Sustainability (PreFerS), focusing on enhancing the reliable, cost-effective production of safe, nutritious, and appetizing foods.
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NewsStudy shows a high-fat diet may fuel anxiety by disrupting gut bacteria
A new study found that in animals, a high-fat diet disrupts resident gut bacteria, alters behavior and, through a complex pathway connecting the gut to the brain, influences brain chemicals in ways that fuel anxiety.
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NewsRoyal Veterinary College research supports new legislation on the eradication of BVD in Welsh cattle
The Welsh Government has announced new legislation to aid the eradication of Bovine Viral Diarrhoea (BVD) in cattle.
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NewsScientists uncover risk factors for long Covid
A study has found that people with a milder Covid-19 infection—including those who were vaccinated against SARS-CoV-2 and those who were infected with an Omicron variant—were more likely to recover quickly.
