All articles by Linda Stewart – Page 145
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NewsMould and algae blooms cited by patients as triggers for chemical intolerance
Toxic mould spawned by the moisture left behind by flood waters from Hurricane Idalia could lead to severe health problems for people who suffer from chemical intolerance, scientists have warned.
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CareersLikeminded researchers all over the world - our experiences of FEMS
Two microbiologists successfully applied to AMI for a Scientific Conference Abstract Scholarship to attend the 10th FEMS Congress of European Microbiologists in July - and now they tell us what they got out of it.
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NewsCovid pandemic may have changed gut bacteria of infants
Infants who spent most of their first year in the pandemic have fewer types of bacteria in their gut than infants born earlier, according to a team of developmental psychology researchers.
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NewsStudy reveals how leishmaniasis vaccines work at molecular level
Researchers have determined how these vaccine candidates for leishmaniasis prompt molecular-level changes in host cells that have specific roles in helping generate the immune response.
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NewsNewly discovered fungus helps destroy a harmful food toxin
Scientists have identified a fungal strain that transforms patulin, a dangerous mycotoxin sometimes found in fruits, into less toxic byproducts.
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NewsMap the coronavirus spike protein for insight into vaccine development
A new study has found that the fusion peptide in the spike protein plays a more invasive role in fusing the virus to the cell than previously thought, which is significant in understanding how infection occurs.
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NewsSepsis is as common as cancer, study reveals
A study in Sweden that more than four percent of all hospitalizations involved the patient suffering from sepsis, and 20 percent of all sepsis patients died within three months.
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NewsOptics and AI find viruses faster
Researchers have developed an automated version of the viral plaque assay, the gold-standard method for detecting and quantifying viruses.
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CareersUnpeeling the layers - what my summer placement taught me about onion rot and lab life
Shi Yang Xie is doing a Applied Microbiology International Summer Placement at Cardiff University School of Biosciences with Dr Rebecca Weiser. She reveals what her research into bacterial onion rot is uncovering.
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NewsHuman milk-based synbiotic safely modulates damaged adult gut microbiomes
Bacteria found in the gut of nursing infants, combined with certain sugars from human milk, may enable ‘precision microbiome engineering’ as live biotherapeutics.
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NewsBlood cancer drug shows promise in killing ‘silent’ HIV cells
An existing blood cancer drug has shown promise in killing ‘silent’ HIV cells and delaying reinfections – a significant pre-clinical discovery that could lead to a future cure for the disease.
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NewsAlgae provide clues about 600 million years of plant evolution
Research team led by Göttingen University investigates 10 billion RNA snippets to identify ’hub genes’.
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NewsPioneering microbiology journal appoints 14 new junior editors in drive to nurture early careers talent
Applied Microbiology International (AMI) is boosting training and development opportunities for early career scientists in journal publishing with the appointment of 14 new junior editors on its flagship journal Letters in Applied Microbiology (LAM).
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NewsStudy helps explain SARS-CoV-2 variants’ rapid spread
Omicron variants, which circulated quickly around the globe, bind to cells more avidly and evade antibodies more efficiently than earlier variants, new research reveals.
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NewsNovel chemosensor-based method for rapid detection of bacterial toxin
Researchers have developed a convenient system for detecting bacterial lipopolysaccharide in minutes, paving the way for safer hospitals and pharmaceutical products.
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NewsISM hosting symposium on probiotics and microbiota supplements applications
The International Society of Microbiota has announced an upcoming symposium dedicated to clinicians on probiotics and microbiota supplements.
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NewsResearchers track yeast population dynamics in fuel bioethanol production
Despite the presence of invasive strains of Saccharomyces cerevisiae, all of them belong to the ethanol fermentation environment, keeping the industrial process stable, a new study reveals.
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NewsAntibiotics promote the growth of antibiotic-resistant bacteria in the gut
Antibiotic-resistant bacteria get extra nutrients and thrive when the drugs kill ‘good’ bacteria in the gut, a new study reveals.
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NewsNewly engineered versions of bacterial enzyme reveal how antibiotics could be more potent
Researchers have generated the full inventory of mutations in the bacterial species Escherichia coli where the antibiotic rifampicin attaches to and disables an essential bacterial enzyme known as RNA polymerase (RNAP).
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NewsBacteria treatment reduces insulin resistance and protects against diabetes
Researchers have discovered a type of gut bacteria that might help improve insulin resistance, and thus protect against the development of obesity and type-2 diabetes.
