All articles by Linda Stewart – Page 123
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Bacterial metabolite activates another species to produce bad breath
Researchers find that a metabolite produced by the commensal oral bacterium Streptococcus gordonii activates another bacterial species, Fusobacterium nucleatum, to produce the malodorous compound methyl mercaptan.
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Valley fever expert shares ‘state-of-the-art’ knowledge about fungal disease
A new review paper focuses on how fungal diseases present in people with healthy immune systems and examines current diagnostics and treatments.
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Neurological symptoms appear not to be result of SARS-CoV-2 infection of the brain
A new study supports the theory that the neurological symptoms of Covid-19 are the result of inflammation in the rest of the body.
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High vaccination coverage key against expected increase of measles cases in Europe
In 2023, significant increases in the number of measles cases and outbreaks were observed globally, including in 40 of the 53 countries of the European region, and in at least ten EU/EEA countries.
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Paper-based platform offers rapid detection of antibiotic-resistant bacteria
A paper-based platform could help quickly detect the presence of antibiotic-resistant, disease-causing bacteria.
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Double risk of dementia after mouth ulcer virus
People who have had the herpes virus at some point in their lives are twice as likely to develop dementia compared to those who have never been infected.
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Fight against malaria takes a step forward with fresh drug targets
New work has taken research one step closer to designing new therapies to fight and eradicate malaria thanks to a lab technique called R-DeeP.
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Bacteria in the Arctic seabed are active all year round
Despite the pronounced seasonality in their habitat, the bacterial community in Arctic sediments is taxonomically and functionally very stable, a new study finds.
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Scientists uncover protein that evolved with infection machinery in toxoplasmosis
Researchers have identified a protein that evolved concurrently with the emergence of cellular compartments crucial for the multiplication of the toxoplasmosis pathogen.
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Number of chronic fatigue syndrome patients expected to double due to long-term effects of COVID-19
Scientists have identified possible biomarkers that could improve the diagnosis and treatment of long-lasting and debilitating fatigue.
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Research team creates novel rabies viral vectors for neural circuit mapping
Scientists have created 20 new recombinant rabies viral vectors for neural circuit mapping that offer significant advantages over existing tools, including the ability to detect microstructural changes in models of aging and Alzheimer’s disease brain neurons.
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Gargling away the bad bacteria in type 2 diabetes can help to control blood sugar
Researchers have found that gargling with an antiseptic mouthwash can reduce ‘bad’ bacteria in the mouths of people with type 2 diabetes, and may lead to better control of their blood sugar.
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New sepsis test provides faster and reliable results
Doctors received test results two days earlier than before, when they tested a new way to analyze blood samples for suspected sepsis. This could mean life or death for patients at your local hospital.
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Climate change drove the emergence of West Nile virus in Europe
Researchers investigated the extent to which West Nile virus spatial expansion in Europe can be attributed to climate change while accounting for other direct human influences such as land use and human population changes.
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Environmental monitoring offers low-cost phage tool for typhoid fever surveillance
Researchers can accurately track where typhoid fever cases are highest by monitoring environmental samples for bacteriophages that specifically infect the bacterium that causes typhoid fever.
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Synthetic antimicrobial molecule is highly effective against multidrug-resistant bacteria
Cresomycin – a novel synthetic molecule – demonstrates remarkably robust efficacy against multiple, evolutionary divergent forms of antimicrobial resistance (AMR), researchers report.
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Researchers map spread of potato blight prior to the Irish potato famine
The first accurate maps of outbreaks of potato blight in the USA between 1843 and 1845 are presented in a new study, improving the understanding of the spread of potato blight before the disease reached Europe.
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Root microbes may be the secret to a better tasting cup of tea
Researchers have found that microbes in tea roots affect their uptake of ammonia, which influences the production of theanine, which is key for determining a tea’s taste.
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Ancient retroviruses played a key role in the evolution of vertebrate brains
Researchers have reported that ancient viruses may be to thank for myelin - and, by extension, our large, complex brains.
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Drug-resistant bacterium responds to phage-antibiotic combo therapy
A case study, which required emergency investigational new drug approval from the U.S. FDA, is one of only a handful that have used bacteriophage therapy to treat Enterococcus faecium infection.