All Industrial Microbiology articles
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CareersMaking connections: the story behind the Centre for Microbial Interactions
This year saw the launch of the Centre for Microbial Interactions, representing one of the world’s largest concentrations of microbiologists on a single site at Norwich Research Park. Project manager Dr Sam Rowe reveals the journey to this point.
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NewsNew super-enzyme could revolutionize CO₂ capture
Scientists have developed new metagenomic analysis tools to identify a super heat-resistant enzyme of biotechnological interest. The enzyme specializes in enhancing the dissolution of CO₂ in water and exhibits unprecedented stability under industrial conditions.
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News‘Superman’ bacteria offer a sustainable boost to chemical production
A new study is focused on making industrial bacteria more robust and useful by reducing the energy, time, and unwanted chemicals required to maintain bacteria, while also making them reusable so they can work longer before needing to be replaced.
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NewsStudy reveals how ‘Conan the Bacterium’ withstands extreme radiation
Deinococcus radiodurans can withstand radiation doses thousands of times higher than what would kill a human - and scientists have uncovered the secrets of the antioxidant that confers this protection.
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NewsTiny dancers: Scientists synchronise bacterial motion
Researchers have discovered that E. coli bacteria can synchronise their movements, creating order in seemingly random biological systems.
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NewsFungal structures could be deployed in aerospace industry
Manufacturing a material that mimics mushrooms and other fungal structures could provide opportunities in any number of areas, ranging from aerospace engineering to clothing production.
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NewsDr Helen Onyeaka named as winner of Basil Jarvis Food Security and Innovation Award 2024
Dr Helen Onyeaka, an industrial microbiologist at the University of Birmingham, has been named as the newest winner of the Basil Jarvis Food Security and Innovation Award.
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NewsBuilding roots in glass, a bio-inspired approach to creating 3D microvascular networks using plants and fungi
Researchers have developed a new and convenient technique for building complex 3D microfluidic networks, using plants and fungi which grew their roots into a ‘soil’ medium of nanoparticles of glass (silica) and a cellulose based binding agent.
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NewsFunding boost to bring engineering biology technologies to market
Part of a £2.8 million UKRI seed corn fund has been awarded to the Environmental Biotechnology Innovation Centre (EBIC) to bridge the gap between research and market-ready products and technologies, with comprehensive support and resources for researchers.
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NewsLow-frequency magnetic field (LFMF) boosts carotenoid production by Rhodotorula glutinis
Extracting carotenoids from Rhodotorula mucilaginosa offers advantages over plant and animal sources. Researchers reported a low-frequency magnetic field (LFMF) intensity that could improve yield without adversely affecting growth.
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NewsFull-bodied cheese flavor–prediction of flavor development soon possible thanks to new method
Peptides formed during cheese ripening are crucial for the full-bodied flavor of aged cheeses, known as kokumi. Researchers have now developed a new method to analyze these flavor-relevant peptides precisely, quickly, and efficiently.
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NewsMaterials of the future can be extracted from wastewater
Researchers are revolutionizing what biomass from wastewater treatment plants can be used for. Biopolymers from bacteria can be a sustainable alternative to oil-based products, and phosphorus and other minerals can also be harvested.
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NewsAI decodes microbes’ message in milk safety testing approach
DNA sequencing combined with artificial intelligence could detect anomalies that signal trouble in dairy production, researchers report.
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NewsResearchers uncover unique photosynthetic mechanisms of purple bacteria
Using cutting-edge techniques, investigators have unveiled intricate detailed images of the key photosynthetic protein complexes of purple bacteria. These images shed new light on how these microorganisms harness solar energy.
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NewsFarewell to John Rigarlsford: a giant in biocides
Former AMI president Dr Peter Silley pays tribute to longstanding member and former committee representative John Rigarlsford, who recently passed away following a short illness.
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NewsSuper-strong bacterial cellulose macrofibers made simple with TAT technique
Researchers have engineered a novel method to create high-performance macrofibers with enhanced mechanical properties and humidity response.
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NewsProkaryotic Argonautes use phospholipase D family proteins to strengthen immunity against invaders
Researchers carried out a systematic investigation of available haloarchaeal genomes in NCBI was conducted to fully clarify the evolutionary link between ago and agaP genes in haloarchaea.
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NewsSLEEVER® and CARBIOS globally launch world’s first Home Compost biodegradable tamper evident seal
SLEEVER®, and CARBIOS have unveiled the first innovation to emerge from their partnership: SEELCAP® ONEGO, the world’s first Home Compost biodegradable tamper evident seal which integrates the encapsulated enzyme CARBIOS Active.
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NewsStudy probes industrial scale lactoferrin production with synthetic biological systems
A new study explores the innovative technologies developed to increase lactoferrin production in order to meet market demand in food, pharma, and cosmetics.
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NewsKiller yeasts may help remedy a craft beer brewing bother
Brewing researchers have found that proteins called killer toxins, which are produced naturally by many strains of S. cerevisiae, suppress diastatic strains which can spoil craft beer through hyperattenuation, which can cause bottles to explode.
