All Early Career Research articles
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NewsResearchers pinpoint target for treating virus that causes the stomach bug
Human astroviruses are a leading viral cause of the stomach bug, often leading to vicious cycles of sickness and malnutrition. New research reveals the strategy that the human astrovirus uses to enter the body.
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NewsFats provide clues to life at its limits in the deep sea
Extreme conditions on the ocean floor include high pressures and salinities, as well as extreme pH values and a limited supply of nutrients. A team of researchers has now been able to detect microbial life in two newly discovered mud volcanoes with very high pH values.
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NewsResearchers to investigate moisture-driven Antarctic ice sheet growth during past warm climates
Investigating how increased moisture transport to Antarctica, and under what temperatures and sea ice conditions moisture transport occurs, is required to understand the mechanisms that can lead to increased ice accumulation.
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NewsNew study reveals how immune cells help defend against candida infections
New research shows that eosinophils, immune cells usually linked to allergies, also play a protective role against Candida infections by using the CD48 receptor to recognize the fungus and release proteins that stop its growth.
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NewsLighting up life: scientists develop glowing sensors to track cellular changes as they happen
Researchers have engineered living cells to use a 21st amino acid that illuminates protein changes in real time, providing a new method for observing changes within cells. The technique is effective in bacteria, human cells and live tumor models, making it possible to study complex diseases like cancer more ethically.
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CareersSummer studentship: Owen investigates how fungal hyphae interact with lung cells
Owen Nicholson reports back on his AMI-sponsored summer studentship which investigated the role of Piezo1 in the immune response during fungal invasion of the human lung at the University of East Anglia.
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NewsAfter injuries, carpenter ants use amputation to stop potential infections from spreading
Carpenter ants are not squeamish when it comes to caring for the wounded. To minimise the risk of infection, the insects immediately amputate injured legs – thereby more than doubling their survival rate.
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NewsDusty air is rewriting your lung microbiome
Dust from California’s drying Salton Sea doesn’t just smell bad. Scientists found that inhalation of airborne dust collected close to the shallow, landlocked lake alters both the microbial landscape and immune responses in mice that were otherwise healthy.
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NewsImportant algal phenomenon discovered in the Arctic – could boost marine life
The shrinking sea ice in the Arctic Ocean is, overall, a disaster. But paradoxically, the melting of the ice can also fuel the engine of the Arctic food chains: algae. A new study indicates there will probably be more of it in the future than previously thought.
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News’Footprint of Death’ gives new clues to cell life, spread of disease
Scientists at La Trobe University have discovered a previously unknown way viruses could spread around the body, potentially paving the way for more effective drug development. Source: La Trobe University Dead cells after the self-destruction and fragmentation process. The large green areas are the “eat me” signals ...
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NewsSurprising bacteria discovery links Hawaiʻi’s groundwater to the ocean
A new species of bacteria has been discovered off the coast of Oʻahu, shedding light on how unseen microbial life connects Hawaiʻi’s land and sea ecosystems.
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NewsMiniature noses to help prevent infections and promote nasal health
To better understand how different bacteria interact with the lining of the human nose, researchers used a miniature model of the human nose to study how bacteria can live in nasal passages.
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NewsGut microbiome affects alcohol preference by influencing brain’s reward system
A new study shows how an overgrowth of Candida albicans - overly abundant in people with alcohol use disorder - increases levels of inflammatory molecules that can cross the blood-brain barrier and affect the desire for alcohol.
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NewsAnts alter their nest networks to prevent epidemics, study finds
Ants make a series of clever architectural adjustments to their nests to prevent the spread of disease, new research has found. Nests built by colonies exposed to disease had far more widely spread entrances and were more separated, with fewer direct connexions between chambers.
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NewsAfrican wildlife poop sheds light on what shapes the gut ecosystem
A study of elephants, giraffes and other wildlife in Namibia’s Etosha National Park underscores the ways in which the environment, biological sex, and anatomical distinctions can drive variation in the gut microbiomes across plant-eating species.
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NewsCould cardamom seeds be a potential source of antiviral treatment?
Researchers have found that cardamom seed extract, as well as its main bioactive ingredient, 1,8-cineole, can have potent antiviral effects through its ability to enhance the production of antiviral molecules known as type I interferons via nucleic acid ‘sensors’ inside cells.
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News‘Cocktails’ of common pharmaceuticals in our waterways may promote antibiotic resistance
New research has shown, for the first time, how mixtures of commonly used medications which end up in our waterways and natural environments might increase the development of antibiotic resistant bacteria.
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NewsLake Tahoe algae experiment suggests seasonal shifts ahead
As the climate warms and nutrient inputs shift, algal communities in cool, clear mountain lakeswill likely experience seasonal changes, according to a new study. The effects of climate warming were especially pronounced in the colder months.
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NewsClimate change may increase the spread of neurotoxin in the oceans
Climate-driven oxygen loss in the Black Sea thousands of years ago triggered the expansion of microorganisms capable of producing the potent neurotoxin methylmercury. That is shown in a new study which suggests that similar processes could occur in today’s warming oceans.
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NewsPoultry growers: Have you checked your water lines lately?
Water quality could impact the kind of microbial populations in poultry drinking water lines and lead to the buildup of a biofilm that can harbor pathogenic bacteria like Salmonella, according to a new study.