It may seem stark and lifeless, but the air around the remote sub-Antarctic island of South Georgia contains viruses, including some that are new to science. Using metagenomics, researchers discovered that South Georgia harbours a diverse and dynamic airborne viral community.
Multiple global pandemics over the past century – the Spanish influenza (1918), Asian influenza (1957), Hong Kong influenza (1968), H1N1 influenza (2009), and COVID‑19 (since 2019) – have increasingly underscored the necessity for healthcare systems worldwide to be resilient, rapidly responsive, and forward‑facing.
Read storyIn many communities across Nigeria, clear water is assumed to be safe. Transparency, both literal and visual, has become shorthand for purity. My recent research in Ede, southwestern Nigeria, began with a simple but uncomfortable question: what are people actually drinking?
The COVID-19 pandemic was one of the deadliest events in modern history. Estimated to have killed over 25 million people worldwide and caused trillions of dollars in economic damage, the devastation caused by this virus was both astronomical and unforgettable.
Did you know an air fryer can thermocycle?
The Microbiologist provides detailed information on the latest research, topics, reviews, events and news on a wide variety of microbiological topics.
Members of Applied Microbiology International get unlimited access as a benefit. Find out more about AMI Membership
As the Global Virus Network issues a stark warning over the significant resurgence of measles in the US and globally, William J. Moss, Sten H. Vermund, and Maggie L. Bartlett set out what needs to be done if the preventable harms of the current surge are to be reversed.
Chris Armstrong, President of Microbiology, Thermo Fisher Scientific, argues that laboratories should stop judging fungal culture media on unit price alone.
Disease X is less a biological uncertainty than a governance stress test. The real question is whether the WHO Pandemic Agreement has corrected the failures exposed during COVID-19.
Tyler Myers, an MPhil Candidate at the University of Cambridge, reports back from the Royal Society of Biology’s Voice of the Future event at Parliament, where he served as a guest panelist representing Applied Microbiology International.
We caught up with Daniel Jesuwenu Ajose, a Postdoctoral Research Fellow at the School of Biology and Environmental Sciences, University of Mpumalanga in South Africa, who is one of the newest Junior Editors with Letters in Applied Microbiology
It can be the quiet moments that give you time to pause, ponder and sort through your tangled thoughts. For Professor Chris Greening, that moment came during a long bike ride last August that led to a ‘classic ADHD moment’.
As the Global Virus Network issues a stark warning over the significant resurgence of measles in the US and globally, William J. Moss, Sten H. Vermund, and Maggie L. Bartlett set out what needs to be done if the preventable harms of the current surge are to be reversed.
It’s well known that chronic stress can disrupt bowel function, sending people running to the bathroom or making them constipated. New research suggests that eating late at night amplifies these effects, with implications for both digestive health and the gut microbiome.
A new study finds that the virus that causes COVID-19 does not linger in placental tissue weeks to months after a pregnant woman recovers from infection - offering important reassurance for clinicians and patients alike.
Breeding efforts to improve spinach tolerance to a pathogen called Pythium will help both indoor and outdoor growers of the popular leafy green.
Scientists studying how asphalt emissions impact respiratory health are also working on less toxic, lower-emitting asphalt formulations. One project involves growing a strain of algae that could reduce VOC emissions using wastewater from a treatment plant.
Scientists have discovered that deep-water corals in the Galápagos region vanished for more than 1,000 years before eventually recovering. The findings reveal that deep-water coral ecosystems may be more susceptible to climate change than previously thought.