Dr José Luis Balcazar named as winner of John Snow Public Health Innovation Prize
Dr José Luis Balcazar, Senior researcher at the Catalan Institute for Water Research (ICRA-CERCA), Spain, has been named as the newest winner of the John Snow Public Health Innovation Prize.
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Under the microscope: pasteurisation
Pasteurisation is a process by which raw milk is heated to a specific temperature for long enough to kill any pathogenic bacteria, including those that can cause food-borne illnesses. In the current day, all the milk in supermarkets will have gone through a rigorous pasteurisation process before reaching our store ...
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Clostridioides difficile: the unseen passenger from farm to fork
Once known as a hospital superbug, Clostridioides difficile is now turning up in surprising places – production animal farms, soil, retail meats, vegetables, ready-to-eat salads, and even household kitchens. Recent research suggests this gut pathogen may not be confined to just hospital wards but is moving through our food chain, raising questions regarding how C. difficile finds its way to our plates, and what might be the result.
Rewilding the microbiome: how the SanaTerra Living Lab bridges science and tradition to restore One Health
After years of living and working across four continents, Faiza Hajji and her family fell in love with La Vera, a fertile corner of Extremadura, western Spain. This journey gave rise to SanaTerra One Health & Microbiome Living Lab, founded in 2024: a platform where scientists, farmers, educators, and communities co-create innovations rooted in microbiome health, regenerative agriculture, and planetary wellbeing.
Microbial-induced pathologies in 80-million-year-old dinosaur bones
In the microbiology laboratory, we observe infection in real-time: bacterial colonies spreading across agar plates, inflammatory markers rising in blood samples, and immune responses captured at single timepoints. But what if we could watch only one frame at a time of an entire infection unfold from initial pathogen invasion through ...
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We couldn’t get people interested in science - until we started speaking their language
In 2020, Puerto Rico faced a misinformation crisis. Melanie Ortiz Alvarez De La Campa reveals how five STEM undergraduates created a sci-comm organization that helped pass legislation, educated thousands, and created an inclusive database of Caribbean scientists.
The politics behind the global divide in bacteriophage therapy
The therapeutic potential of bacteriophages (or ‘phages’) has been widely dismissed for decades in the West, despite being regularly used to treat patients worldwide in the early and mid-20th century. In an age rife with disinformation, can the true potential of clinical phage technology be communicated to a public already uneasy about scientific intervention?
Pride in Microbiology Network: the road so far
Bruno Francesco Rodrigues de Oliveira, a founding member of the Pride in Microbiology Network, reveals how it has developed since it was launched three years ago - and what needs to happen next.
My journey with Life Cycle Assessment
Read Maria’s experience of participating in a course on Life Cycle Assessment (LCA): Quantifying Environmental Impacts.
Summer studentship: Megan investigates the mobile gene element that gives MRSA its clout
Megan Stenton reports back on her AMI-sponsored summer studentship which investigated the frequency of the SCCmec gene - a mobile gene element that houses the methicillin resistance gene - across members of the same species of Staphylococcus aureus.
Summer studentship: Jonas investigates how metals influence bacterial ecosystems
Jonas Flohr from Portsmouth reports back on his AMI-sponsored summer studentship at Durham University investigating how metals influence bacterial ecosystems.
Expanding seasonal immunization access could minimize off-season RSV epidemics
Researchers found differences in how respiratory syncytial virus spreads among children in rural versus urban communities and concluded that year-round immunizations would minimize risks of large seasonal outbreaks.
The Microbiologist: Under the Lens | Episode 2
In our second episode, Dr Callum Cooper joins Professor Emmanuel Adukwu to talk about all things bacteriophage, from alternatives to AMR, social impact, and regulation.
Hospital infections associated with higher risk of dementia
A large-scale meta-analysis shows that adults hospitalized with infections have a significantly higher risk of developing dementia. Among the types of infections studied, sepsis carried the highest risk, followed by pneumonia, urinary tract infections, and skin or soft tissue infections.
Food security
Festive cheer: Soaked raisins ferment to turn water into wine
Scientists have discovered that soaking sun-dried raisins in water is a successful method of creating wine. It was thought that ancient wine production relied on the natural fermentation process of storing crushed grapes in jars, but Saccharomyces cerevisiae rarely colonizes grape skins.
Clean Water
Earthquakes shake up Yellowstone’s subterranean ecosystems
Researchers chronicled the ecological changes in subsurface microbial communities that took place after a swarm of small earthquakes rattled the Yellowstone Plateau Volcanic Field in 2021.
Island-wide field surveys illuminate land-sea connections in Mo‘orea
A multi-year scientific expedition determined that land use on tropical islands can shape water quality in lagoons and rainfall can be an important mediator for connections between land and lagoon waters.
